Food & beverage
Audit software for food & beverage
Audit hygiene, allergen controls, traceability and suppliers, with evidence ready for inspectors.
Common challenges
What Vexsai solves for food & beverage teams
Food safety is non-negotiable
Check hygiene and allergen controls on a regular schedule.
Ingredient suppliers change
Approve every ingredient supplier with the same checklist.
Recalls need fast traceability
Audit traceability before you need it.
Example questions
Audits written for your industry
Every question is answered Yes or No, with a reason and supporting evidence, so results are clear and easy to compare.
Browse all templates
QuestionCan raw materials be traced to their supplier lots?
Yes / NoReason Evidence
QuestionHas a mock recall exercise been done in the last 12 months?
Yes / NoReason Evidence
QuestionAre chemicals stored and labelled correctly, away from food areas?
Yes / NoReason Evidence
Recommended templates
Start with these audits
Supplier audit checklist
Assess a new or existing supplier on quality, capacity, compliance and risk before you rely on them.
Product quality audit
Check a product or batch for specification, labelling, traceability and release controls.
Workplace health & safety audit
Inspect a site for hazards, fire safety, first aid and incident readiness, with photos as evidence.
Employee compliance audit
Check that each employee has the right qualifications, training, documentation and access for their role.
See Vexsai for food & beverage
A 30-minute walkthrough using audits from your industry.